Cách Làm Bánh Bông Lan Cuộn Đơn Giản Và Thơm Ngon – Vanilla Swiss Roll Cake Recipe
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– Vanilla Swiss Roll Cake Recipe – Bánh Bông Lan Cuộn: ingredients: 6 eggs yolk, 3 table spoons sugar, 1/4 cup water, 1/3 cup cooking oil, 1 tea spoon vanilla extract, 3/4 cup cake flour, 1/2 tea spoon salt, 6 eggs white, 3 table spoons sugar, 1/2 tea spoon cream of tartar. Bake at 350 F for 18 minutes.
Whipping cream ingredients: 1 1/2 cup heavy whipping cream, 2-3 table spoons confectioners sugar.
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